What You Cooking?

Here is what we are eating this year along with some notes: Apple Cider-Brined Turkey with Savory Herb Gravy  : I can't remember if we've had this before.  Let me know if you'd like me to review this as I'm writing this a few days before Thanksgiving. Mashed Potatoes: I use Yukon gold potatoes, butter, evaporated milk, and if I'm waiting them ex…